Cooking Air Fryer Zucchini Chips

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Cooking Air Fryer Zucchini Chips

These cheesy air fryer zucchini chips are the perfect way to make use of those abundant zucchini from the garden! Serve with marinara sauce for dipping.

Recipe by Soup Loving Nicole 
 
Updated on May 23, 2023
Prep Time:
 
10 mins
Cook Time:
 
25 mins
Total Time:
 
35 mins

Ingredients

  • 1 cup panko bread crumbs

  • ¾ cup grated Parmesan cheese

  • 1 medium zucchini, thinly sliced

  • 1 large egg, beaten

  • cooking spray

Directions

  1. Gather all ingredients.

  2. Preheat an air fryer to 350 degrees F (175 degrees C).

  3. Combine panko and Parmesan cheese on a plate. Dip 1 zucchini slice into beaten egg then into panko mixture, pressing to coat. Place zucchini slice on a wire baking rack and repeat with remaining slices. Lightly spray zucchini slices with cooking spray.

  4. Arrange zucchini slices in a single layer in the air fryer basket, working in batches if necessary.

  5. Cook in the preheated air fryer for 10 minutes; flip the slices and cook 2 minutes more. Repeat with remaining zucchini slices.

Nutrition Facts

             
calories160
total fat 7g 
saturated fat 3g 
cholesterol 60mg 
sodium 384mg 
total carbohydrate 21g 
dietary fiber 1g 
total sugars 1g 
protein 11g 
vitamin c 8mg 
calcium 180mg 
iron 1mg 
potassium 164mg

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